Description
Looking for the best key lime pie trifle? This one is easy, quick, and creamy with a citrus twist perfect for healthy dessert ideas! Whether you’re hosting or just need a simple make-ahead treat, this layered trifle is your best bet. Easy to assemble, light, and totally refreshing. Save this quick and healthy trifle idea for your next event!
Ingredients
Scale
- 1/2 cup key lime juice
- 1 can sweetened condensed milk
- 8 oz cream cheese, softened
- 1 tub whipped topping (8 oz)
- 10 graham crackers, crushed
- 1 tsp lime zest
- Lime slices, for garnish
Instructions
- Soften cream cheese and beat until smooth.
- Add sweetened condensed milk and lime juice and mix until creamy.
- Fold in half the whipped topping to create a mousse texture.
- Crush graham crackers into coarse crumbs.
- In a trifle dish, layer mousse, graham crackers, and whipped topping.
- Repeat layers until the dish is full.
- Top with remaining whipped topping, graham crumbs, and lime slices. Chill before serving.
Notes
- Use lime curd for extra tart layers.
- Fresh whipped cream works in place of whipped topping.
- Serve in mini cups for individual portions.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/8 of recipe
- Calories: 310
- Sugar: 28g
- Sodium: 140mg
- Fat: 17g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg