I first discovered Herbalife tea on a sweltering summer day when I was desperately craving something cold and energizing yet not overloaded with sugar and artificial flavors so I decided to blend up my own fruity version of the famous tea and it was a total hit with my family and friends and that’s exactly what inspired me to perfect my own Herbalife tea recipe

Because I love mixing healthful ingredients with fresh seasonal fruit and refreshing herbs this colorful drink quickly became my afternoon pick-me-up and a beautiful way to stay hydrated and it’s not just about flavor it’s also about giving your body a boost with ingredients that make you feel alive and energized without the crash

Ingredients

Here’s what I use for this recipe. You can always make substitutions if you prefer!
Herbalife tea concentrate – The energizing base with metabolism-boosting properties
Aloe vera concentrate – Adds a soothing touch and digestive support
Mango chunks – For tropical sweetness and a vitamin C kick
Fresh raspberries – Tart, juicy, and full of antioxidants
Mint leaves – Offer a cooling, fresh flavor that balances the sweetness
Lemon slice – Enhances the zest and adds brightness
Ice cubes – Keeps everything icy cold and super refreshing
Sparkling water – Adds fizz without any added sugars

Tools You’ll Need

Tall glass – Ideal for serving the layered ingredients beautifully
Measuring spoons – To portion out the tea and aloe concentrate correctly
Spoon or straw – For mixing and sipping
Knife – To slice the fruits and lemon
Cutting board – Keeps your prep clean and easy
Ice cube tray – Essential to chill the drink just right

Instructions

Step 1:

I start by adding a handful of ice cubes into a tall glass to make sure the drink stays chilled the whole time

Step 2:

Then I pour about half a cup of cold water into the glass followed by 1 teaspoon of Herbalife tea concentrate and 1 tablespoon of aloe vera concentrate and I give it a quick stir so everything blends nicely

Step 3:

Next I drop in the mango chunks and raspberries making sure they float and settle in between the ice layers which not only looks beautiful but also slowly infuses the drink with fruity flavors

Step 4:

I gently tuck in a few fresh mint leaves and then top off the glass with sparkling water to add that fizzy refreshing finish

Step 5:

To complete the presentation I garnish with a lemon slice on the rim and an extra sprig of mint which instantly makes it feel like a fancy spa drink

Step 6:

Before sipping I like to give it a gentle stir with a straw to bring all the flavors together

Tips

If you want to amp up the flavor I sometimes freeze my fruit beforehand and use it as both an ingredient and an ice substitute

I also love experimenting with other Herbalife tea flavors like peach or raspberry for a fun twist

And if I’m serving this to guests I usually prep a big batch in a pitcher ahead of time and let everyone customize their glass

Ways to Serve

You can enjoy this Herbalife tea recipe:

As a mid-morning energy boost

With brunch on a sunny weekend

Poured over crushed ice in a mason jar for a picnic

In a large pitcher as a party drink with a fruit garnish bar

As a post-workout refresher paired with a protein snack

Frequently Asked Questions

Can I use Herbalife tea powder instead of concentrate in this Herbalife tea recipe?

Yes just make sure to dissolve the powder fully in water before adding the other ingredients

Can I make this Herbalife tea recipe ahead of time?

Absolutely but leave the sparkling water and ice out until you’re ready to serve so it stays fizzy and cold

Is it okay to skip the aloe in the Herbalife tea recipe?

Yes but it does add a nice texture and some digestive benefits

How often can I drink this Herbalife tea recipe?

I usually enjoy it once or twice a day especially when I need a gentle energy lift without caffeine overload

See You in the Kitchen

I hope you give this colorful and refreshing Herbalife tea recipe a try! It’s one of my favorite ways to feel hydrated and energized without relying on sugary drinks. Let me know if you personalize it with different fruits or flavors—I’d love to hear how it turns out. Don’t forget to save or pin this recipe for your next refreshment idea.

Happy Cooking!