Description
Looking for the best garlic Parmesan chicken? This recipe is quick, easy, and so flavorful! Perfect for a simple family dinner or a special gathering. Whether you’re craving crispy, cheesy chicken or a cozy one-pan meal, this dish is the best! It’s easy to make, full of garlic goodness, and totally beginner-friendly. Save this easy garlic Parmesan chicken recipe for your next delicious dinner!
Ingredients
- 6 chicken thighs
- 1.5 pounds baby potatoes, halved
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 3 tablespoons olive oil
- 2 tablespoons melted butter
- 2 tablespoons chopped fresh parsley
- Salt and black pepper, to taste
Instructions
- Preheat oven to 400°F (200°C).
- Combine chicken, potatoes, olive oil, garlic, butter, salt, and pepper in a bowl; toss to coat.
- Arrange on a baking sheet in a single layer.
- Sprinkle Parmesan cheese generously over chicken and potatoes.
- Roast for 40–45 minutes until chicken is cooked and potatoes are tender and golden.
- Sprinkle with fresh parsley before serving.
Notes
- Add lemon juice for extra brightness.
- Use Italian seasoning or paprika for more flavor.
- Serve with crusty bread or a salad for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Main Dish
- Method: Roasting
- Cuisine: American