Description
Looking for the best funfetti birthday cheesecake? This easy, no-bake treat is quick, colorful, and perfect for healthy party dessert ideas! Whether you’re celebrating a birthday or just love sprinkles, this cheesecake is the best way to bring fun to the table. Easy to make, freezer-friendly, and always a hit!
Ingredients
Scale
- 1 1/2 cups graham cracker crumbs
- 1/3 cup melted butter
- 16 oz cream cheese, softened
- 1 can sweetened condensed milk
- 1 tsp vanilla extract
- 8 oz whipped topping
- 1/2 cup rainbow sprinkles (plus more for topping)
- Whipped cream for decorating
Instructions
- Mix graham cracker crumbs with melted butter and press into a springform pan. Chill.
- Beat cream cheese until smooth, then add sweetened condensed milk and vanilla.
- Fold in whipped topping until combined.
- Gently fold in sprinkles.
- Spoon filling over crust and smooth the top.
- Chill for 6 hours or overnight until set.
- Top with whipped cream and extra sprinkles before serving.
Notes
- Use jimmies to prevent color bleeding.
- Let it chill overnight for best texture.
- Try coloring whipped cream to match your party theme.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 330
- Sugar: 24g
- Sodium: 160mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 45mg